Food On A Plate

UK Restaurants, Pubs, Cafes and Takeaways - Details and Reviews

Fajitas - Ampthill, Bedfordshire


The ground floor of the 17th century building hosts a modern Tequila Bar. Mexican cuisine is served within the first floor restaurant.

Style of food on offer: Mexican
Parking: Street Parking
Bar Facilities: Full bar
Smoking policy: Smoking section

Review Summary

Fajitas has received 1 review, giving the following average ratings (out of 10 - higher is better):


The review can be seen in full below these details.

Recommended dishes: Macho Margerita, fajitas

Address and Contact Details

Kings Arm Yard
Church Street
MK45 2PJ

Telephone: 01525 404 303
Website: Click here
Menu page: Click here
Opening Hours: Daily: 5:30pm - 12:00am

Other Information

Dress code: Casual

Hoseasons Country Cottages

Customer Reviews for Fajitas - Ampthill

Great Place. - review added on Sat 18th Feb 2006

This restaurant is brilliant, but the food is not quite so. The Mexican bar downstairs is brilliant, with more tequila based cocktails than you can shake a stick at. Snacks, like Nachos, can also be ordered at the bar, and they're delicious - the portions are slightly on the small side for the price, but they taste great.The restaurant makes you feel extremely relaxed, and is a great place to spend an evening. The food is not particularly amazing for the price. I didn't try the fajitas, because we have them quite often at home, and I usually take the opportunity to have something different when I eat out. The fajitas looked amazing, but my enchilada, and my partner's dish (which I can't recall), were not that great.Overall, a great place to spend the evening. The food was just not for me.
Overall: 8
Food: 6
Service: 8
Ambiance: 10

Recommended Dishes: Macho Margerita, fajitas

Review What You Eat uses modified ChefMoz data as well as our own - you can add entries direct to ChefMoz via the following links:
Help build the largest open-content restaurant guide on the web.
Submit a Restaurant / Review /Link - ChefMoz Project - Become an Editor