- review added on Sun 23rd Jan 2005
it was one of those special Sunday's. Malu's was recommended to me by a friend who also told me that i could if so desired ask for dishes that are not on the regular menu. Giammario, owner/chef has a number of skills as I found out when I asked him to make something very Sardinian. Spaghetti vongle (clams), just to remind us of our holiday in Sardinia. a truly Prustian experience. Bruschette are also excellent. We have been back regulary. I know it is a little far from London but it's woth it. Thames link do a cheap day return if booked 7 days in advance. Definitely worth it!!!
Recommended Dishes: Spaghettti Vongole / bruschette / spigola
Malu's Italian Restaurant
- review added on Wed 13th Sep 2006
An excellent team and the best chef i ever saw! He can manage with the nearly 160 people on his own and with one to wash up...he did it actually and whereas other places have been any time he not miss the time to send the food out, but not just a food..he is able to send every plate out with a perfect taste and well decorated as well! Is a nice place to spend your Birthday or any other important moments of the life. I did like the Sardinia's Pasta di Mare...:) Buonissimo!Thank you Giammario Malu and Ivana Malu for the nice service!Best regardsJane
Recommended Dishes: Pasta di Mare, Garlick bread, Steak..
- review added on Mon 17th Dec 2007
Whilst the service was pleasant and decent enough, I felt that this Xmas menu was poor value at £25 and not of a good standard for the price. A bowl of soup, pasta and cheesecake doesn't do it for me. Obviously catering for the works do crowd who are not after a 'dining' experience. I am not one to complain usually and I would not return.