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All Things Chilli from Review What You Eat


CaJohn's Magma Hot Sauce
CaJohn's Magma Hot Sauce - £6.99
Price on 11-Feb-09 from Scorchio.
What the bottle says... WARNING! An eruption of disatrous proportions. EXTREMELY HOT!  What we say... Cajohns Fiery Foods produce some delicious sauces but this one is a real show-stopper! At first glance you could mistake it for water, but tilt, then shake the bottle and Magma comes to life. Hotter than a barbeque on the banks of Vesuvius, this molten marvel will have your tastebuds running for cover.   Country of origin: USA Ingredients: Vinegar, water, salt and oleoresin of capsicum. 148ml bottle

CaJohns Fatalii Fire Hot Sauce
CaJohns Fatalii Fire Hot Sauce - £5.90
Price on 11-Feb-09 from Scorchio.
What the bottle says... The fatalii is a chile from Central South Africa, commonly known as "the devil's tongue". This sauce is very tasty and VERY HOT! Remember, I warned you! What we say... Take the rare and fiery Fatalii chile, add cracked black pepper, garlic, chile caribe, Red Savina Habanero powder and a blend of herbs and spices and you have Fatalii Fire - a Chilehead's Nirvana. Country of origin: USA Ingredients: fatalii chilies, vinegar, garlic, onion, black pepper, chile caribe, select blend of dehydrated vegetables 148ml bottle

CaJohns Killer Cayenne
CaJohns Killer Cayenne - £5.99
Price on 11-Feb-09 from Scorchio.
What the bottle says... Caution. Not the ordinary. Truly Kickin' Cayenne. What we say... Cajohn has quickly gone from a one man operation to a global phenomenon. His love of all things hot and Cajun food sparked a passion for creating new and exciting hot sauces which have won him countless awards. With his 'Killer' sauces Cajohn takes classic sauces and gives them an extra burst of heat and this is quite possibly  the hottest Louisiana-Style pepper sauce we have ever tasted. Country of origin: USA Ingredients: cayenne chillies, vinegar, sugar, salt, granulated garlic, lemon extract, xanthan gum 148ml bottle

CaJohns Killer Chipotle
CaJohns Killer Chipotle - £5.99
Price on 11-Feb-09 from Scorchio.
What the bottle says... Caution. Not the ordinary smokin' fire. What we say... Cajohn has quickly gone from a one man operation to a global phenomenon. His love of all things hot and Cajun food sparked a passion for creating new and exciting hot sauces which have won him countless awards.This Killer Chipotle sauce has the sweet, smoky chipotle flavour we love, but with a killer bite, and came 2nd place in the 2008 Zest Fest  XXX hot (without extract) category. Chipotle sauces can be on the milder side so it's good to see the intense smoked flavour married with strong heat in this sauce. It's sweet and sticky too making it great for marinades and roasting. Country of origin: USA Ingredients: brown sugar, vinegar, tomato paste, chipotle chillies, chile peppers, corn starch, salt, spices 148ml bottle

CaJohns Sauce 10th Anniversary Hot Sauce
CaJohns Sauce 10th Anniversary Hot Sauce - £7.99
Price on 11-Feb-09 from Scorchio.
What the bottle says... To celebrate the 10th aniversary of the founding of the company, I have taken all I have learned about creating natural pepper sauces and created a blistering hot sauce without the use of pepper extracts. The top four hottest chillis in the world come together and create a true chillihead elixir worthy of the highest rating, 10 on a scale of 1 - 10. Enjoy! What we say... Most of our hottest pepper sauces are made with pepper extract as well as fresh chillis, but this one is different. Made only from fresh chillis, this sauce has all the heat you could ask for but with a depth of flavour few can match.  Country of origin: USA Ingredients: Fatali Chillis, Reda Savina Habaneros, Onions, Distilled Vinegar, Mustard, Garlic, Naga Jolokia powder, Black Pepper, Chilli Caribe, Cayenne, Dehydrated Vegetable Powders. 148ml bottle

Candy Ass Hot Sauce
Candy Ass Hot Sauce - £3.99
Price on 11-Feb-09 from Scorchio.
What the bottle says... Whoop Ass Wimpy! What we say... The famous US hot sauce range is now available in the UK. Beneath the funny name, colourful bottle and plentiful use of the word 'ass', lies a seriously good sauce. Although this is the mildest of the range it still packs a bit of a punch and is a deliciously sweet sauce full of the flavour of red peppers which makes it an ideal sauce for dipping. Like all Ass Kickin sauces this has a great recipe on the bottle - in this case for You Bet Yo' Ass Mini Cocktail Meatballs. Country of origin: USA Ingredients: water, crushed red peppers, vinegar, salt, tomato paste, modified food starch, garlic, spices. 142g bottle

Chef on Fire Kit
Chef on Fire Kit - £39.99
Price on 11-Feb-09 from Scorchio.
This kit has been compiled with the chilli chef in mind. Whether your cupboards need seriously spicing up or whether you want to buy this for someone who knows their hot stuff, this ticks all the right boxes. It's got all the finest, essential chilli ingredients from around the world for you to conjure up fiery delights. This will seriously impress a chilli chef as this versatile selection of goodies will enable them to create loads of hot delights from around the globe, as well as create their own signature dishes. From authentic Morrocan Harissa and Thai Curry Paste to West Indian Hot Pepper Sauce and Frank's - the original sauce used to create Buffalo Wings, this bountiful box will keep lunches, suppers, BBQs and dinner parties sizzling for months to come. Use the soak dried chipotle in hot water for a few minutes and then add to a casserole, chilli or anything Mexican for a deep, smokey flavour. Crush up the Bird's Eye chillies for adding to stir-frys or Far Eastern dishes and they're also excellent for imparting chilli flavour and heat into oils and vinegars. It all comes beautifully packed in a fantastic wooden crate which will be useful long about the sauces are gone.

Chillipepper Pete's Dragon's Blood
Chillipepper Pete's Dragon's Blood - £6.49
Price on 11-Feb-09 from Scorchio.
What the bottle says... Beware, extreme heat Hot Pepper Awards - Winner What we say... Chillipepper Pete is one of the finest UK sauce makers around. Dragons Blood is among his best award winning creations - his hottest sauce to date with big flavour and an even bigger burn, containing large amounts of naga-bih jolokia and 6.4mshu chilli extract. Country of origin: UK Ingredients: Capsicum, vinegar, pineapple, sugar, naga bin jolokia x2, cayenne, 6.4m chilli extract 100ml bottle

Chillipepper Pete's Headhunter Collection
Chillipepper Pete's Headhunter Collection - £9.99
Price on 11-Feb-09 from Scorchio.
The complete collection of Headhunter Naga Jolokia Sauces from Chillipepper Pete. He has truly excelled in this range producing three very different sauces using a different variety of the famous jolokia chilli in each one. Headhunter Red is a hot and fruity sauce made with fresh pineapple, beetroot and onion. Headhunter Blue is a pesto for hotheads - a heady mix of herbs and lemon combuined with the lota bih jolokia chilli. Headhunter Green is a milder aromatic sauce packed with Thai inspired flavours. Brought together in this great value collection so you will be able to add a bit of Naga magic to any meal. Country of Origin: UK 3x185 ml bottle

Chillipepper Pete's Naga Headhunter Sauce - Blue
Chillipepper Pete's Naga Headhunter Sauce - Blue - £3.99
Price on 11-Feb-09 from Scorchio.
What the bottle says... This naga headhunter sauce is made by chillipepper pete using the finest ingredients. The naga bih jolokia chilli holds the guiness world record for the worlds hottest chilli. Handle this sauce with care. What we say... One of a trio of awesome  Naga Headhunter sauces from the award winning Chillipepper Pete. This sauce is llike an like an extreme pesto - packed with delicious herb and citrus flavours which balance perfectluy with the heat of the lota bih jolokia chilli. Country of Origin: UK Ingredients: onions, herbs, green bell pepper, lota bih jolokia, lemon, spices, garlic, salt 185 ml bottle

Chillipepper Pete's Naga Headhunter Sauce - Green
Chillipepper Pete's Naga Headhunter Sauce - Green - £3.99
Price on 11-Feb-09 from Scorchio.
What the bottle says... This naga headhunter sauce is made by chillipepper pete using the finest ingredients. The naga bih jolokia chilli holds the guiness world record for the worlds hottest chilli. Handle this sauce with care. What we say... One of a trio of awesome  Naga Headhunter sauces from the award winning Chillipepper Pete. This is one mean green sauce - absolutley bursting with a heady and fragrant mix of flavours, from apricot to spinach and coconut. Slightly milder than the rest of the Headhunter range this sauce still packs a punch and goes very well with seafood or poultry. Ourt tip is to se it to add heat and flavour to Thai recipes or even as a base for a Thai style sauce. Country of Origin: UK Ingredients: onions, water, apricots, peas, naga-jati jolokia, vinegar, green beans, pepper, broccoli, coconut, spinach, ginger, herbs, spices, garlic, sugar, tamarind, guar gum, salt 185 ml bottle

Chillipepper Pete's Naga Headhunter Sauce - Red
Chillipepper Pete's Naga Headhunter Sauce - Red - £3.99
Price on 11-Feb-09 from Scorchio.
What the bottle says... This naga headhunter sauce is made by chillipepper pete using the finest ingredients. The naga bih jolokia chilli holds the guiness world record for the worlds hottest chilli. Handle this sauce with care. What we say... One of a trio of awesome  Naga Headhunter sauces from the award winning Chillipepper Pete. Packed with Naga fire this sauce also captures the unique taste of the mighty pepper, which combined with the pineapple makes for a deliciously hot, slightly sweet and fruity sauce. Country of Origin: UK Ingredients: pineapple, onions, beetroot, naga bih jolokia, vinegar, red bell pepper, sugar, tomato, garlic, gum, salt 185 ml bottle

Chillipepper Pete's Smokin' Dragon Sauce
Chillipepper Pete's Smokin' Dragon Sauce - £3.99
Price on 11-Feb-09 from Scorchio.
What the bottle says... With Chipotle & Tamarind What we say... Chillipepper Pete is one of the finest UK sauce makers around. This Smokin' Dragon Sauce takes it's name from his legendary scorching Dragons Blood and although it's much milder it still provides plenty of flavour.This is  a rich, fruity and smoky sauce which goes perfectly with bangers, burgers and grilled meats. Country of origin: UK Ingredients: onions, chillis, grape juice, vinegar, treacle, capsicum, tanarind, sugar, garlic, herbs, spices 125ml bottle

Chilliqueen Chilli Jelly - Coriander & Shallot Chelly
Chilliqueen Chilli Jelly - Coriander & Shallot Chelly - £2.49
Price on 11-Feb-09 from Scorchio.
What the jar says... Chilli Jelly - a wonderful hot & sweet condiment. Great for sandwiches, delicious as a glaze for BBQ's or roasts. Try on pizza, in Stir Fry. What we say... The Chilliqueen range of chilli jellies are some of the tastiest available in our humble opinion. Fantastically versatile these hot jellies can be used to spice and sweeten up any dish but are particularly good as a glaze for roast meats. However they're also delicious stirred into freshly cooked vegetables or with cheese on toast, and rest assured you'll soon be spreading a Chilliqueen Chelly straight onto a buttered muffin. The Coriander and Shallot Chelly won silver in the Great Taste Awards 2005 and its easy to taste why. A great twist on the traditional chilli jelly this is great with chicken, either as a glaze or an accompaniment. Country of origin: UK Ingredients: unrefined sugar, malt vinegar, water, fresh peppers, shallots, scotch bonnet chillies, chopped coriander, natural coriander flavouring, fruit pectin 200g jar

Cholula Mexican Sauce
Cholula Mexican Sauce - £2.99
Price on 11-Feb-09 from Scorchio.
What the bottle says... So much more than a regular hot sauce... Chohula imparts a zesty taste with a balanced heat that enhances even the subtle flavours in your main dishes, sides, snacks and drinks. Made from a generations old family recipe, Chohula combines premium red and piquin peppers with a secret signature blend of Mexican spices. Chohula is the ultimate shake-on condiment, cooking ingredient and sauce. Once you try it, you'll want it with nearly everything you eat. Adds excitement to: Stews and casseroles Spag Bol Cottage/Shepherd's Pie Mashed Potatoes Curries Omelettes Pizza Sandwiches Crisps and chips What we say... The bottle says it all. Often compared to Tabasco sauce, but is far superior, packed full of flavour and fast becoming the number one Mexican condiment. One dieting member of the Scorchio team even recommends a generous splash in an otherwise dreary lunch-time cuppasoup. Country of origin: Mexico Ingredients: apple vinegar, water, peppers 7% (red and piquin peppers) salt, spices, xanthan gum 150ml bottle