All Things Chilli - Hot Sauces - Caribbean
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Baron Blazing Hot Pepper Sauce - £2.49
Price on 04-Jun-08 from Scorchio.
What the bottle says... Award winning Baron Blazing Hot Sauce. A hot sauce made from fresh wholesome peppers to create its very own individual piquant flavour. All natural and fat free. What we say... Sometimes less is more and with simple, natural ingredients this little bottle packs a big punch. Super hot, with the West Indian flavour of Scotch Bonnet peppers this is a classic sauce to be used as liberally as you dare. Country of origin: Carribean Ingredients: Scotch Bonnet peppers, vinegar, salt, spices 144ml bottle
Price on 04-Jun-08 from Scorchio.
What the bottle says... Award winning Baron Blazing Hot Sauce. A hot sauce made from fresh wholesome peppers to create its very own individual piquant flavour. All natural and fat free. What we say... Sometimes less is more and with simple, natural ingredients this little bottle packs a big punch. Super hot, with the West Indian flavour of Scotch Bonnet peppers this is a classic sauce to be used as liberally as you dare. Country of origin: Carribean Ingredients: Scotch Bonnet peppers, vinegar, salt, spices 144ml bottle
Baron West Indian Hot Sauce - £2.49
Price on 04-Jun-08 from Scorchio.
What the bottle says... This award winning West Indian Hot Sauce is made from fresh wholesome peppers blended with mustard to create it's very own individual piquant flavour. All natural and fat free. A few drops of this distinctive sauce adds a spicy, exotic flavour to your chicken, meat, fish and almost any other dish. What we say... We are big fans of West Indian sauces at Scorchio and this one is among our favourites. A great blend of mustard, sharpness and pure heat makes it, in our humble opinion, great on anything but a particularly good drizzled over a freshly chargrilled burger. Country of origin: Carribean Ingredients: Scotch Bonnet peppers, vinegar, salt, mustard, onion, garlic 144ml bottle
Price on 04-Jun-08 from Scorchio.
What the bottle says... This award winning West Indian Hot Sauce is made from fresh wholesome peppers blended with mustard to create it's very own individual piquant flavour. All natural and fat free. A few drops of this distinctive sauce adds a spicy, exotic flavour to your chicken, meat, fish and almost any other dish. What we say... We are big fans of West Indian sauces at Scorchio and this one is among our favourites. A great blend of mustard, sharpness and pure heat makes it, in our humble opinion, great on anything but a particularly good drizzled over a freshly chargrilled burger. Country of origin: Carribean Ingredients: Scotch Bonnet peppers, vinegar, salt, mustard, onion, garlic 144ml bottle
Levi Root's Fiery Guava Dipping Sauce - £2.99
Price on 04-Jun-08 from Scorchio.
What the bottle says... Put some music in your food. Packed with delicious guava, pineapple, and Scotch Bonnet chillies, my special Fiery Guava Dipping Sauce will keep your on your toes. This family recipe is perfect for warming up a dull day. Like my Reggae, Reggae Sauce, the recipe's a family secret honed to perfection by each generation. It makes an exotic dipping sauce for prawns or potato wedges. Delicious with any kind of fish or chicken kebabs... or spread thinly on bread to spice up your sarnies. Go on...tune into the flavours and put some music into your food. Enjoy. What we say... The man made famous by BBC's Dragon's Den, has brought Jamaican flavours to the UK's attention. However, don't be put off by Levi's celebratory status and slightly cheesy strapline, his sauces are based on family recipes going back 35 years. Levi certainly puts a lot of love into his creations and this one's a must for the BBQ season. Country of origin: United Kingdom Ingredients: water, sugar, guava concentrate, modified maize starch, pineapple concentrate, red sctoch bonnet chilli, dried red chillies, salt, dried onion, garlic, citric acid, parsley, black pepper 295g bottle
Price on 04-Jun-08 from Scorchio.
What the bottle says... Put some music in your food. Packed with delicious guava, pineapple, and Scotch Bonnet chillies, my special Fiery Guava Dipping Sauce will keep your on your toes. This family recipe is perfect for warming up a dull day. Like my Reggae, Reggae Sauce, the recipe's a family secret honed to perfection by each generation. It makes an exotic dipping sauce for prawns or potato wedges. Delicious with any kind of fish or chicken kebabs... or spread thinly on bread to spice up your sarnies. Go on...tune into the flavours and put some music into your food. Enjoy. What we say... The man made famous by BBC's Dragon's Den, has brought Jamaican flavours to the UK's attention. However, don't be put off by Levi's celebratory status and slightly cheesy strapline, his sauces are based on family recipes going back 35 years. Levi certainly puts a lot of love into his creations and this one's a must for the BBQ season. Country of origin: United Kingdom Ingredients: water, sugar, guava concentrate, modified maize starch, pineapple concentrate, red sctoch bonnet chilli, dried red chillies, salt, dried onion, garlic, citric acid, parsley, black pepper 295g bottle
Lottie's Original Barbados Recipe Hot Pepper Sauce - £4.99
Price on 04-Jun-08 from Scorchio.
What the bottle says... Add just a little of this international award-winning gourmet red pepper sauce and all of your dishes and recipes will explode with flavour! What we say... A sauce that excels in it's simplicity - the fantastic heat and flavour of the finest fresh Caribbean scotch bonnet chillies and a little seasoning is all you need to make a delicious fiery West Indian sauce, and Lottie has done just that. Country of origin: Barbados Ingredients: Scotch Bonnet peppers, vinegar, onions, salt, garlic 200ml bottle
Price on 04-Jun-08 from Scorchio.
What the bottle says... Add just a little of this international award-winning gourmet red pepper sauce and all of your dishes and recipes will explode with flavour! What we say... A sauce that excels in it's simplicity - the fantastic heat and flavour of the finest fresh Caribbean scotch bonnet chillies and a little seasoning is all you need to make a delicious fiery West Indian sauce, and Lottie has done just that. Country of origin: Barbados Ingredients: Scotch Bonnet peppers, vinegar, onions, salt, garlic 200ml bottle
Lottie's Traditional Barbados Recipe Yellow Pepper Sauce - £4.99
Price on 04-Jun-08 from Scorchio.
What the bottle says... Add just a little of this international award-winning gourmet hot pepper sauce and all of your dishes and recipes will explode with flavour! What we say... Another sauce from Lottie that excels in it's simplicity - the fantastic heat and flavour of the finest fresh Caribbean scotch bonnet chillies and a little seasoning is all you need to make a delicious fiery Barbados-style sauce, and Lottie has done just that. Country of origin: Barbados Ingredients: Scotch Bonnet peppers, mustard, vinegar, onions, salt, garlic 144ml bottle
Price on 04-Jun-08 from Scorchio.
What the bottle says... Add just a little of this international award-winning gourmet hot pepper sauce and all of your dishes and recipes will explode with flavour! What we say... Another sauce from Lottie that excels in it's simplicity - the fantastic heat and flavour of the finest fresh Caribbean scotch bonnet chillies and a little seasoning is all you need to make a delicious fiery Barbados-style sauce, and Lottie has done just that. Country of origin: Barbados Ingredients: Scotch Bonnet peppers, mustard, vinegar, onions, salt, garlic 144ml bottle
Professor Phardtpounders Colon Cleaner Hot Sauce - £3.99
Price on 04-Jun-08 from Scorchio.
What the bottle says... Elixer of Capsaicin Extremus What we say... Ok, we admit it it , this was clearly ordered during one of our more 'juvenile' moments but it is a cool looking bottle, a damn stupid name and sometimes there is no better reason than that to have a bottle of - actually very tasty - west indian style hot sauce in your cupboard. Please note that despite what it says on the bottle, we really don't recommend you use it for medicinal purposes. Country of origin: USA Ingredients: scotch bonnet peppers, mustard, modified food starch, salt, onions, vinegar, turmeric, sugar, preservative 180ml bottle
Price on 04-Jun-08 from Scorchio.
What the bottle says... Elixer of Capsaicin Extremus What we say... Ok, we admit it it , this was clearly ordered during one of our more 'juvenile' moments but it is a cool looking bottle, a damn stupid name and sometimes there is no better reason than that to have a bottle of - actually very tasty - west indian style hot sauce in your cupboard. Please note that despite what it says on the bottle, we really don't recommend you use it for medicinal purposes. Country of origin: USA Ingredients: scotch bonnet peppers, mustard, modified food starch, salt, onions, vinegar, turmeric, sugar, preservative 180ml bottle
Susie's Original Hot Sauce - £4.99
Price on 04-Jun-08 from Scorchio.
What the bottle says... The Caribbean taste! Winner 2004 golden chile award What we say... Susie's award winning original flavour was created by Aunt Susie in her kitchen with her own special recipe over 40 years ago and the secret recipe has remained the same ever since. This classic west indian style sauce has a delicious flavour and is excellent as a marinade or condiment on every meal. Country of origin: Antigua Ingredients: hot peppers, mustard, vinegar, spices 5 fl oz bottle
Price on 04-Jun-08 from Scorchio.
What the bottle says... The Caribbean taste! Winner 2004 golden chile award What we say... Susie's award winning original flavour was created by Aunt Susie in her kitchen with her own special recipe over 40 years ago and the secret recipe has remained the same ever since. This classic west indian style sauce has a delicious flavour and is excellent as a marinade or condiment on every meal. Country of origin: Antigua Ingredients: hot peppers, mustard, vinegar, spices 5 fl oz bottle
Walkerswood Hot Jamaican Scotch Bonnet Pepper Sauce - £1.99
Price on 04-Jun-08 from Scorchio.
What the bottle says... Use sparingly with soups, stews and rice dishes. This hot, yet distinctly flavoured, sauce has an unmistakable aroma. Scoth Bonnet Pepper has become a staple in Jamaican cuisine. This sauce should be used sparingly and can enhance almost any savoury dish. What we say... This fiery sauce is full of character and combines the raw heat of the Scotch Bonnet pepper with traditional Jamaican flavours. The Scotch Bonnet is one of our favourite chillis and we agree with the description above completely! It's the perfect sauce to spice up practically any dish so give it a try. Country of origin: Jamaica Ingredients: water, Scotch Bonnet peppers, vinegar, modified corn starch, salt, citric acid. scallions, onions, garlic powder, preservative: potassiom sorbate, thyme 150ml bottle
Price on 04-Jun-08 from Scorchio.
What the bottle says... Use sparingly with soups, stews and rice dishes. This hot, yet distinctly flavoured, sauce has an unmistakable aroma. Scoth Bonnet Pepper has become a staple in Jamaican cuisine. This sauce should be used sparingly and can enhance almost any savoury dish. What we say... This fiery sauce is full of character and combines the raw heat of the Scotch Bonnet pepper with traditional Jamaican flavours. The Scotch Bonnet is one of our favourite chillis and we agree with the description above completely! It's the perfect sauce to spice up practically any dish so give it a try. Country of origin: Jamaica Ingredients: water, Scotch Bonnet peppers, vinegar, modified corn starch, salt, citric acid. scallions, onions, garlic powder, preservative: potassiom sorbate, thyme 150ml bottle
Walkerswood Plenty Hot Jamaican Firestick Pepper Sauce - £1.49
Price on 04-Jun-08 from Scorchio.
What the bottle says... Use just a dash! The saying goes... "Old firestick is easy to catch" Once you have had a flame in your heart it is easy to rekindle. This sauce should warm up all kinds of things. Go easy! What we say... This is a classic Jamaican hot sauce which is great for adding a little west-indian heat to any meal. It's hot but not overpowering and is a fantastic addition to most sauces and marinades Country of origin: Jamaica Ingredients: hot peppers (40%), vinegar, water, brown sugar, salt, modified cornstarch, garlic powder, onion powder, ascorbic acid, preservative : potassium sorbate 100ml bottle
Price on 04-Jun-08 from Scorchio.
What the bottle says... Use just a dash! The saying goes... "Old firestick is easy to catch" Once you have had a flame in your heart it is easy to rekindle. This sauce should warm up all kinds of things. Go easy! What we say... This is a classic Jamaican hot sauce which is great for adding a little west-indian heat to any meal. It's hot but not overpowering and is a fantastic addition to most sauces and marinades Country of origin: Jamaica Ingredients: hot peppers (40%), vinegar, water, brown sugar, salt, modified cornstarch, garlic powder, onion powder, ascorbic acid, preservative : potassium sorbate 100ml bottle
Walkerswood Seriously Hot Jamaican Jonkanoo Pepper Sauce - £1.99
Price on 04-Jun-08 from Scorchio.
What the bottle says... Use With Caution! This sauce is made from a blend of Caribbean hot peppers. Add a dash to wake up any savoury dish. What we say... This fiery sauce is full of character and combines the raw heat of the Scotch Bonnet pepper with traditional Jamaican flavours. Country of origin: Jamaica Ingredients: water, hot peppers (35%), cane vinegar, salt, sugar, modified corn starch, citric acid. scallions, onions, garlic powder, preservative: potassiom sorbate, thyme 150ml bottle
Price on 04-Jun-08 from Scorchio.
What the bottle says... Use With Caution! This sauce is made from a blend of Caribbean hot peppers. Add a dash to wake up any savoury dish. What we say... This fiery sauce is full of character and combines the raw heat of the Scotch Bonnet pepper with traditional Jamaican flavours. Country of origin: Jamaica Ingredients: water, hot peppers (35%), cane vinegar, salt, sugar, modified corn starch, citric acid. scallions, onions, garlic powder, preservative: potassiom sorbate, thyme 150ml bottle
Windmill Hot Pepper Sauce - £1.99
Price on 04-Jun-08 from Scorchio.
What the bottle says... A great appetiser Suggestions - can be used with: fish, meat, ham, bacon, hot dogs, eggs as well as in gravies, sauces and sandwich spreads etc. What we say... Possibly one of the original Bajan hot sauces - Windmill Hot Pepper Sauce is made from a recipe over 100 years old that has been passed down through generations of the Barbadian Miller family. A perfect combination of heat and rich and mustardy flavours makes it a great addition to a ham and cheese sandwich, athough its a truly versatile sauce. Country of origin: Barbados Ingredients: water, ripe peppers, onions, mustard, salt, modified corn starch, sugar, wheat flour, acetic acid, preservative 142ml bottle
Price on 04-Jun-08 from Scorchio.
What the bottle says... A great appetiser Suggestions - can be used with: fish, meat, ham, bacon, hot dogs, eggs as well as in gravies, sauces and sandwich spreads etc. What we say... Possibly one of the original Bajan hot sauces - Windmill Hot Pepper Sauce is made from a recipe over 100 years old that has been passed down through generations of the Barbadian Miller family. A perfect combination of heat and rich and mustardy flavours makes it a great addition to a ham and cheese sandwich, athough its a truly versatile sauce. Country of origin: Barbados Ingredients: water, ripe peppers, onions, mustard, salt, modified corn starch, sugar, wheat flour, acetic acid, preservative 142ml bottle
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