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Results for search 'Fish'




Fish Hoek Shiraz 75cl
Fish Hoek Shiraz 75cl - £35.28
For 6 bottles - equivalent to £5.88 per bottle. Price on from Tesco.
Case of 6 Fish Hoek Shiraz 75cl



Fish Hoek Chenin 75cl
Fish Hoek Chenin 75cl - £35.28
For 6 bottles - equivalent to £5.88 per bottle. Price on from Tesco.
Case of 6 Fish Hoek Chenin 75cl



Ravelli Prosecco Raboso 75cl
Ravelli Prosecco Raboso 75cl - £39.84
For 6 bottles - equivalent to £6.64 per bottle. Price on from Tesco.
This delightful sparkling Rosé is dry, soft and well-balanced on the palate. It is perfect as an aperitif but excellent with fish soups, grilled fish and courses based on mushrooms.
This elegant rose spumante comes from the Treviso area of the Veneto, and combines Prosecco grapes with an indigenous local variety Raboso which is rarely seen outside of Italy. Light rosé in the colour, it is dry soft and well-balanced on the palate, r

Murray Fishing Club Colombard/Chardonnay
Murray Fishing Club Colombard/Chardonnay - £37.74
Price on from Laithwaites.
When a bunch of Aussie winemakers invited us on a fishing trip, we were treated to a really refreshing white, crafted by the hosts and specifically for long afternoons on the river ... and this moreish, easy drinking white has become a huge favourite. The Murray Fishing Club may be an informal institution but they take their winemaking as seriously as their fishing. And this deliciously fresh, well-made blend of crisp honeyed Colombard and peachy ripe Chardonnay is one we didn't want to get away. Packed with enticing citrus, nectarine and peach flavours, it's wonderfully crisp and moreish. Perfect by itself or with freshly landed fish! However, although we secured our parcel at 'mates' rates', there's very little to go round. Cast us an order quick!

Clos de Mont-Rachet
Clos de Mont-Rachet - £94.95
Price on from Laithwaites.
''One of the claims to greatness of Burgundy 2005 is the wonderful Macon-Villages whites'' - The Times Burgundy fans look to Macon-Villages for fine Chardonnay at a great price. Clos de Mont-Rachet is an 11th century vineyard famed and envied for its rich, elegant whites. Here in 2005 Alain Pierre made his best Mont-Rachet yet, exceptionally pure and wonderfully concentrated. Alain is a Chardonnay specialist extraordinaire winning both the French and International Chardonnay Trophies at the 2006 International Wine Challenge (although as a modest man he attributed all his success to his team and the fantastic Macon Villages terroir). Fresh and floral with enticing acacia aromas and lashings of lively citrus and tropical fruit. Try it with charcuterie, delicate fish dishes or ripe goat's cheese - a wine that's guaranteed to delight any dinner-party guest!

Estampilla Torrontes Sauvignon
Estampilla Torrontes Sauvignon - £59.99
Price on from Laithwaites.
Torrontes, ''one of Argentina's most exciting grapes'' (The Times), is a discovery well worth making. In this mouthwateringly crisp white, made along very organic lines, its gentle spiciness is combined with racy Sauvignon giving a wonderfully fresh, vibrant result. In Famatina Valley's high-altitude vineyards, warm days and cool, dry nights give the ideal conditions for ripe, concentrated grapes - with refreshing, zesty charm. Whilst snowmelt from the hills provides the purest irrigation, ideal in the near desert-like conditions. ''Delicious, leap-from-the-glass aromas of grapefruit lead to juicy pineapple and orchard fruit flavours. A lively aperitif that also goes very well with salads and light fish dishes.''

Blanc Neuf La Bastide
Blanc Neuf La Bastide - £50.34
Price on from Laithwaites.
Proudly showing its 'Best-in-Class' accolade, this brand new, golden white has real Grand Cru pedigree. It's made by Olivier Bayle (ex Lafite Rothschild!) and is so much like white Chateauneuf-du-Pape that our staff call it 'Baby Beaucastel Blanc' (a nod to the region's top estate). Olivier's big, rich reds have always been a huge hit - which is why he was delighted to take up our challenge to make a white every bit as serious. And what a triumph! A classic Rhone blend - Viognier, Marsanne and Roussanne - barrel-fermented to add toasty richness to the crisp peach and apricot. ''This is beautifully balanced and creamily textured wine with an alluring, peachy nose and succulent honeysuckle and pear palate. A grand wine designed for fish main courses or roast pork, it is a real treat.'' Matthew Jukes

Estampilla Torrontes Sauvignon
Estampilla Torrontes Sauvignon - £37.74
Price on from Laithwaites.
Torrontes, ''one of Argentina's most exciting grapes'' (The Times), is a discovery well worth making. In this mouthwateringly crisp white, made along very organic lines, its gentle spiciness is combined with racy Sauvignon giving a wonderfully fresh, vibrant result. In Famatina Valley's high-altitude vineyards, warm days and cool, dry nights give the ideal conditions for ripe, concentrated grapes - with refreshing, zesty charm. Whilst snowmelt from the hills provides the purest irrigation, ideal in the near desert-like conditions. ''Delicious, leap-from-the-glass aromas of grapefruit lead to juicy pineapple and orchard fruit flavours. A lively aperitif that also goes very well with salads and light fish dishes.''

Gran Tarapaca Casablanca Estate Sauvignon Blanc 2007
Gran Tarapaca Casablanca Estate Sauvignon Blanc 2007 - £8.29
Price on from Laithwaites.
Casablanca has been hailed as a source of Chile's ''most exciting whites'' by Tim Atkin MW, so it's little wonder that Tarapaca are seriously proud of their dazzling Sauvignon from this exciting region. The secret to the success of white wines here are the cool breezes that drift in from the Pacific Ocean, helping to lengthen the ripening season and give wonderfully concentrated fruit flavours. Winemakers Ed Flaherty and Cristian Molina - who has several Parker-rated wines to his name - selected only the very best Sauvignon grapes (less than 0.6% of their total harvest!) to go into Gran Tarapaca, and treated a fraction of the wine to 4 months in French oak barrels to add a hint of vanilla richness. This attention to detail, combined with one of the best vintages Chile has ever seen, makes for a truly stunning wine! Intense aromas of kiwi and passion fruit merge seamlessly with savoury asparagus flavours and hints of minerality. An outstanding aperitif, it will also make a delicious partner to traditional Chilean ceviche (raw fish 'cooked' with lemon juice, onions and red peppers), sushi or a crisp green salad with grilled goat's cheese.

Westend Estate Sauvignon Blanc Semillon
Westend Estate Sauvignon Blanc Semillon - £42.90
Price on from Laithwaites.
This traditional white Bordeaux blend is given a fresh lease of life with the Midas touch of Gold medal maestro Bill Calabria. It's a great wine to enjoy on its own or with seafood, fish, white meat and creamy pasta dishes. With over 500 medals (and counting), Bill's name has become a byword for quality as he pursues his aim to make excellent, handcrafted wines at affordable prices in the increasingly highly regarded Riverina region. Pale gold in the glass with fresh grass and melon aromas. Peach from the Semillon adds mouthfilling richness to the grassy, zingy Sauvignon Blanc. Really delicious straight from the fridge ...

Casella Family Reserve Trebbiano
Casella Family Reserve Trebbiano - £41.94
Price on from Laithwaites.
The man behind enormously addictive red The Black Stump, triumphs yet again with this equally delicious, flavoursome white. It's made from the Trebbiano grape - originally from Italy - which has a powerfully refreshing zip to match Sauvignon and Pinot Grigio yet is a much, much rarer beast (it accounts for around 1 bottle in every 1,000 exported from Australia). Winemaker John Casella is passionate about producing white varieties other than ever-popular Chardonnay and very keen for you to taste them ... so he gives us a small parcel of Trebbiano each vintage for a deliciously low price! Glinting, brilliant gold-green with fresh, grassy lime and citrus aromas and a mouthful packed with powerfully refreshing pears, lemon and peaches. The finish is pure, tongue-tingling and very moreish. Perfect on its own, with grilled white fish, creamy chicken dishes or big, juicy prawns.

Groenendal Vineyards Chenin Blanc
Groenendal Vineyards Chenin Blanc - £37.74
Price on from Laithwaites.
Chenin Blanc has been grown in the Cape since the first settlers arrived from the Loire Valley in the 1660s. It's found something of a home from home, giving supremely elegant, complex and long-lived wines - ''a vinous national treasure'' the Wine Spectator calls it. The Bolvei cellar in Wellington are celebrating their centenary year in 2007 - so it's clear they know a thing or two about producing wine in South Africa. Their stunning Chenin was made from grapes grown on the dramatic slopes of the Groenenberg mountain, during the outstanding 2007 vintage. Imagine biting into a crisp green apple ... then enjoying an explosion of ripe peach, citrus and guava. Delightfully mouthwatering on the finish, it's fantastic on its own or enjoyed with fresh grilled fish.

Westend Estate Sauvignon Blanc Semillon
Westend Estate Sauvignon Blanc Semillon - £72.99
Price on from Laithwaites.
This traditional white Bordeaux blend is given a fresh lease of life with the Midas touch of Gold medal maestro Bill Calabria. It's a great wine to enjoy on its own or with seafood, fish, white meat and creamy pasta dishes. With over 500 medals (and counting), Bill's name has become a byword for quality as he pursues his aim to make excellent, handcrafted wines at affordable prices in the increasingly highly regarded Riverina region. Pale gold in the glass with fresh grass and melon aromas. Peach from the Semillon adds mouthfilling richness to the grassy, zingy Sauvignon Blanc. Really delicious straight from the fridge ...

Groenendal Vineyards Chenin Blanc
Groenendal Vineyards Chenin Blanc - £69.99
Price on from Laithwaites.
Chenin Blanc has been grown in the Cape since the first settlers arrived from the Loire Valley in the 1660s. It's found something of a home from home, giving supremely elegant, complex and long-lived wines - ''a vinous national treasure'' the Wine Spectator calls it. The Bolvei cellar in Wellington are celebrating their centenary year in 2007 - so it's clear they know a thing or two about producing wine in South Africa. Their stunning Chenin was made from grapes grown on the dramatic slopes of the Groenenberg mountain, during the outstanding 2007 vintage. Imagine biting into a crisp green apple ... then enjoying an explosion of ripe peach, citrus and guava. Delightfully mouthwatering on the finish, it's fantastic on its own or enjoyed with fresh grilled fish.

Les Carrielles
Les Carrielles - £31.30
Price on from Laithwaites.
Delicious, age-worthy Chenin Blanc with a medal-winning pedigree, this fresh and lively white is a long-time favourite. Made by expert Loire winemaker Eric Laurent from vineyards around Saumur - a picturesque medieval town in the Loire Valley's wine h eartland - Les Carreilles spends a year in the cool, deep limestone cellars characteristic of the area. The perfect temperatures allow the fruit and mineral flavours to develop fully, yet retain all the crisp freshness. Superb with grilled or poached fish dishes.