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Search for a wine and Champagne from leading UK retailers.Results for search 'Verdelho'
Berton Crook Road Verdelho - £37.74
Price on from Laithwaites.
Sauvignon fans will adore Bob Berton's wine from his brand new Crook Road winery. Verdelho has been grown in Australia for nearly 200 years, but until recently was used almost exclusively for sweet wines, or 'stickies,' as they call them Down Under. However innovative winemakers like Bob have transformed it into a delicious, fresh-tasting dry white ... great for lovers of Sauvignon! Bob's a very old friend of ours - he introduced you to ever-popular Willy Willy Shiraz and we're delighted he chose to give you exclusive access to his supremely refreshing Verdelho ... especially as these grapes were the very first to be crushed in this exciting new winery! Lively, mouthwatering Verdelho bursting with citrus and lemon grass aromas. Hints of tropical passion fruit and zesty lime are joined by a fresh, lemon crispness on the finish.
Price on from Laithwaites.
Sauvignon fans will adore Bob Berton's wine from his brand new Crook Road winery. Verdelho has been grown in Australia for nearly 200 years, but until recently was used almost exclusively for sweet wines, or 'stickies,' as they call them Down Under. However innovative winemakers like Bob have transformed it into a delicious, fresh-tasting dry white ... great for lovers of Sauvignon! Bob's a very old friend of ours - he introduced you to ever-popular Willy Willy Shiraz and we're delighted he chose to give you exclusive access to his supremely refreshing Verdelho ... especially as these grapes were the very first to be crushed in this exciting new winery! Lively, mouthwatering Verdelho bursting with citrus and lemon grass aromas. Hints of tropical passion fruit and zesty lime are joined by a fresh, lemon crispness on the finish.
Berton Crook Road Verdelho 2007 - £6.29
Price on from Laithwaites.
Sauvignon fans will adore Bob Berton's wine from his brand new Crook Road winery. Verdelho has been grown in Australia for nearly 200 years, but until recently was used almost exclusively for sweet wines, or 'stickies,' as they call them Down Under. However innovative winemakers like Bob have transformed it into a delicious, fresh-tasting dry white ... great for lovers of Sauvignon! Bob's a very old friend of ours - he introduced you to ever-popular Willy Willy Shiraz and we're delighted he chose to give you exclusive access to his supremely refreshing Verdelho ... especially as these grapes were the very first to be crushed in this exciting new winery! Lively, mouthwatering Verdelho bursting with citrus and lemon grass aromas. Hints of tropical passion fruit and zesty lime are joined by a fresh, lemon crispness on the finish.
Price on from Laithwaites.
Sauvignon fans will adore Bob Berton's wine from his brand new Crook Road winery. Verdelho has been grown in Australia for nearly 200 years, but until recently was used almost exclusively for sweet wines, or 'stickies,' as they call them Down Under. However innovative winemakers like Bob have transformed it into a delicious, fresh-tasting dry white ... great for lovers of Sauvignon! Bob's a very old friend of ours - he introduced you to ever-popular Willy Willy Shiraz and we're delighted he chose to give you exclusive access to his supremely refreshing Verdelho ... especially as these grapes were the very first to be crushed in this exciting new winery! Lively, mouthwatering Verdelho bursting with citrus and lemon grass aromas. Hints of tropical passion fruit and zesty lime are joined by a fresh, lemon crispness on the finish.
Lasseter's Reef Verdelho 2006 - £6.29
Price on from Laithwaites.
Named after the legendary Henry Lasseter and his mythical 'Reef of Gold', refreshing, fruit-laden Lasseter's Reef is a great contender for the definition of drinkability. It's fruit-laden core is the crowd-pleasing Verdelho grape. ''Top-drawer Verdelho has an amazingly zesty, tropical flavour'' said Matthew Jukes in The Daily Mail. That's exactly what you'll find here, plus a touch of creamy roundness. Though still quite rare, Verdelho is the 'in' grape Down Under among lovers of smart whites. Enticing aromas of pineapple, peach and freshly mown grass. Crisp flavours of sweet melon and guava. Serve chilled on its own or enjoy with grilled king prawns, pasta or chicken.
Price on from Laithwaites.
Named after the legendary Henry Lasseter and his mythical 'Reef of Gold', refreshing, fruit-laden Lasseter's Reef is a great contender for the definition of drinkability. It's fruit-laden core is the crowd-pleasing Verdelho grape. ''Top-drawer Verdelho has an amazingly zesty, tropical flavour'' said Matthew Jukes in The Daily Mail. That's exactly what you'll find here, plus a touch of creamy roundness. Though still quite rare, Verdelho is the 'in' grape Down Under among lovers of smart whites. Enticing aromas of pineapple, peach and freshly mown grass. Crisp flavours of sweet melon and guava. Serve chilled on its own or enjoy with grilled king prawns, pasta or chicken.
Berton Crook Road Verdelho 2006 - £6.29
Price on from Laithwaites.
Sauvignon fans will adore Bob Berton's 'maiden' wine from his brand new Crook Road winery. Verdelho has been grown in Australia for nearly 200 years, but until recently was used almost exclusively for sweet wines, or 'stickies,' as they call them Down Under. However innovative winemakers like Bob have transformed it into a delicious, fresh-tasting dry white ... great for lovers of Sauvignon! Bob's a very old friend of ours - he introduced you to ever-popular Willy Willy Shiraz and we're delighted he chose to give you exclusive access to his supremely refreshing Verdelho ... especially as these grapes were the very first to be crushed in this exciting new winery! Lively, mouthwatering Verdelho bursting with citrus and lemon grass aromas. Hints of tropical passion fruit and zesty lime are joined by a fresh, lemon crispness on the finish.
Price on from Laithwaites.
Sauvignon fans will adore Bob Berton's 'maiden' wine from his brand new Crook Road winery. Verdelho has been grown in Australia for nearly 200 years, but until recently was used almost exclusively for sweet wines, or 'stickies,' as they call them Down Under. However innovative winemakers like Bob have transformed it into a delicious, fresh-tasting dry white ... great for lovers of Sauvignon! Bob's a very old friend of ours - he introduced you to ever-popular Willy Willy Shiraz and we're delighted he chose to give you exclusive access to his supremely refreshing Verdelho ... especially as these grapes were the very first to be crushed in this exciting new winery! Lively, mouthwatering Verdelho bursting with citrus and lemon grass aromas. Hints of tropical passion fruit and zesty lime are joined by a fresh, lemon crispness on the finish.
Yallum Ridge Verdelho Semillon 2006 - £6.15
Price on from Laithwaites.
Made at the Buronga Hill winery near Mildura on the banks of the mighty Murray River, this mouth-watering white is the perfect marriage of crisp Verdelho and lemony Semillon. Verdelho is originally a Madeira grape variety but makes great dry white here in the sunny vineyards of Australia. Green-gold with honeyed nectarine aromas. Crisp lime and apricot make this delicious on its own, and ideal with grilled chicken.
Price on from Laithwaites.
Made at the Buronga Hill winery near Mildura on the banks of the mighty Murray River, this mouth-watering white is the perfect marriage of crisp Verdelho and lemony Semillon. Verdelho is originally a Madeira grape variety but makes great dry white here in the sunny vineyards of Australia. Green-gold with honeyed nectarine aromas. Crisp lime and apricot make this delicious on its own, and ideal with grilled chicken.
Edward's Lake Verdelho 2007 - £6.79
Price on from Laithwaites.
Originally from Madeira, Verdelho is completely flourishing in the sun-drenched vineyards of Australia. The Aussies themselves can't seem to get enough of the grape and it's challenging Sauvignon and Chardonnay in the popularity stakes! As many of you have already discovered,its crisp, refreshing prowess is just the thing to invigorate tired tastebuds. Matthew Jukes applauds its ''amazingly zesty, tropical flavour'' and The Daily Express reckons Verdelho ''demands greater recognition''. This lime-fresh example from award-winning Edward's Lake is a fine introduction to this citrus-packed grape. Stunningly fresh with bags of tropical fruit character that would suit creamy risotto, pasta bake or vegetable stir-fry dishes.
Price on from Laithwaites.
Originally from Madeira, Verdelho is completely flourishing in the sun-drenched vineyards of Australia. The Aussies themselves can't seem to get enough of the grape and it's challenging Sauvignon and Chardonnay in the popularity stakes! As many of you have already discovered,its crisp, refreshing prowess is just the thing to invigorate tired tastebuds. Matthew Jukes applauds its ''amazingly zesty, tropical flavour'' and The Daily Express reckons Verdelho ''demands greater recognition''. This lime-fresh example from award-winning Edward's Lake is a fine introduction to this citrus-packed grape. Stunningly fresh with bags of tropical fruit character that would suit creamy risotto, pasta bake or vegetable stir-fry dishes.
Barooga Station Verdelho Chardonnay - £29.34
Price on from Laithwaites.
''The success of Verdelho in Australia is an extraordinary phenomenon'' says leading Oz wine critic James Halliday. This Portugese grape was originally used solely in the production of Madeira but Down Under it produces a superb, lime-scented, honeysuckle white. Here it's a perfect partner for ever popular Chardonnay, giving typical sunshine-in-a-glass melon and pineapple flavours an aromatic, citrussy edge - the perfect alternative to over-oaked, over-priced big brand Aussie whites. Indeed for excellent, everyday drinking wines full of sun-drenched ripe fruit - look no further than the delicious Barooga Station , courtesy of the family-run Riverina Estate. The wine wizard here is Sam Trimboli (200 plus medals a year), the winery high-tech and yields are kept low for clean, flavour intensity.
Price on from Laithwaites.
''The success of Verdelho in Australia is an extraordinary phenomenon'' says leading Oz wine critic James Halliday. This Portugese grape was originally used solely in the production of Madeira but Down Under it produces a superb, lime-scented, honeysuckle white. Here it's a perfect partner for ever popular Chardonnay, giving typical sunshine-in-a-glass melon and pineapple flavours an aromatic, citrussy edge - the perfect alternative to over-oaked, over-priced big brand Aussie whites. Indeed for excellent, everyday drinking wines full of sun-drenched ripe fruit - look no further than the delicious Barooga Station , courtesy of the family-run Riverina Estate. The wine wizard here is Sam Trimboli (200 plus medals a year), the winery high-tech and yields are kept low for clean, flavour intensity.
Black Stump Verdelho/Chardonnay/Pinot Grigio - £44.34
Price on from Laithwaites.
Packed with fabulously fresh flavour (thanks to night harvesting), Black Stump White is an inspired and unique blend of Verdelho, Chardonnay and Pinot Grigio. It's made by Oz wine wizard John Casella - with six generations of winemaking experience behind him, he's also won the 'Jimmy Watson', Australia's most prestigious winemaking award. This cracking 2007 vintage white displays the vision and sheer winemaking flair that won him such an honour. You simply won't find another wine like it - pale straw with very attractive aromas of apricot blossom and white peach. Clean, fresh, and fruit-driven. Gently rounded white fruit balanced by zesty lime.
Price on from Laithwaites.
Packed with fabulously fresh flavour (thanks to night harvesting), Black Stump White is an inspired and unique blend of Verdelho, Chardonnay and Pinot Grigio. It's made by Oz wine wizard John Casella - with six generations of winemaking experience behind him, he's also won the 'Jimmy Watson', Australia's most prestigious winemaking award. This cracking 2007 vintage white displays the vision and sheer winemaking flair that won him such an honour. You simply won't find another wine like it - pale straw with very attractive aromas of apricot blossom and white peach. Clean, fresh, and fruit-driven. Gently rounded white fruit balanced by zesty lime.
Mancini Estate Block 1891 Verdelho Chardonnay - £36.90
Price on from Laithwaites.
The wine in the bottle is every bit as original and refreshing as the label. Mancini Estate seamlessly combines mouthwatering Verdelho with creamy ripe Chardonnay. So good you won't be able to resist that second glass. ''Mango'' Mancini is your real 'salt of the earth' Aussie grape grower with Italian heritage. He's built himself an impressive vineyard holding in Griffith over the years through sheer hard work and focus on quality. That's why 'Mr Medals' - winemaker Sam Trimboli - approached him for his grapes during the 2006 harvest. He told us ''They were perfect, spotless and beautifully ripe. I knew I could make something really special with them''. And he certainly has. Sun-ripened tropical fruit flavours - guava, pineapple and so on - mingle with peach-fresh Chardonnay. Crisp, refreshing and well balanced. Serve chilled with barbecued prawn kebabs, sauteed scallops, chicken and mango salad or poached salmon.
Price on from Laithwaites.
The wine in the bottle is every bit as original and refreshing as the label. Mancini Estate seamlessly combines mouthwatering Verdelho with creamy ripe Chardonnay. So good you won't be able to resist that second glass. ''Mango'' Mancini is your real 'salt of the earth' Aussie grape grower with Italian heritage. He's built himself an impressive vineyard holding in Griffith over the years through sheer hard work and focus on quality. That's why 'Mr Medals' - winemaker Sam Trimboli - approached him for his grapes during the 2006 harvest. He told us ''They were perfect, spotless and beautifully ripe. I knew I could make something really special with them''. And he certainly has. Sun-ripened tropical fruit flavours - guava, pineapple and so on - mingle with peach-fresh Chardonnay. Crisp, refreshing and well balanced. Serve chilled with barbecued prawn kebabs, sauteed scallops, chicken and mango salad or poached salmon.
Black Stump Verdelho/Chardonnay/Pinot Grigio - £78.99
Price on from Laithwaites.
Packed with fabulously fresh flavour (thanks to night harvesting), Black Stump White is an inspired and unique blend of Verdelho, Chardonnay and Pinot Grigio. It's made by Oz wine wizard John Casella - with six generations of winemaking experience behind him, he's also won the 'Jimmy Watson', Australia's most prestigious winemaking award. This cracking 2007 vintage white displays the vision and sheer winemaking flair that won him such an honour. You simply won't find another wine like it - pale straw with very attractive aromas of apricot blossom and white peach. Clean, fresh, and fruit-driven. Gently rounded white fruit balanced by zesty lime.
Price on from Laithwaites.
Packed with fabulously fresh flavour (thanks to night harvesting), Black Stump White is an inspired and unique blend of Verdelho, Chardonnay and Pinot Grigio. It's made by Oz wine wizard John Casella - with six generations of winemaking experience behind him, he's also won the 'Jimmy Watson', Australia's most prestigious winemaking award. This cracking 2007 vintage white displays the vision and sheer winemaking flair that won him such an honour. You simply won't find another wine like it - pale straw with very attractive aromas of apricot blossom and white peach. Clean, fresh, and fruit-driven. Gently rounded white fruit balanced by zesty lime.
Barooga Station Verdelho Chardonnay - £55.99
Price on from Laithwaites.
''The success of Verdelho in Australia is an extraordinary phenomenon'' says leading Oz wine critic James Halliday. This Portugese grape was originally used solely in the production of Madeira but Down Under it produces a superb, lime-scented, honeysuckle white. Here it's a perfect partner for ever popular Chardonnay, giving typical sunshine-in-a-glass melon and pineapple flavours an aromatic, citrussy edge - the perfect alternative to over-oaked, over-priced big brand Aussie whites. Indeed for excellent, everyday drinking wines full of sun-drenched ripe fruit - look no further than the delicious Barooga Station , courtesy of the family-run Riverina Estate. The wine wizard here is Sam Trimboli (200 plus medals a year), the winery high-tech and yields are kept low for clean, flavour intensity.
Price on from Laithwaites.
''The success of Verdelho in Australia is an extraordinary phenomenon'' says leading Oz wine critic James Halliday. This Portugese grape was originally used solely in the production of Madeira but Down Under it produces a superb, lime-scented, honeysuckle white. Here it's a perfect partner for ever popular Chardonnay, giving typical sunshine-in-a-glass melon and pineapple flavours an aromatic, citrussy edge - the perfect alternative to over-oaked, over-priced big brand Aussie whites. Indeed for excellent, everyday drinking wines full of sun-drenched ripe fruit - look no further than the delicious Barooga Station , courtesy of the family-run Riverina Estate. The wine wizard here is Sam Trimboli (200 plus medals a year), the winery high-tech and yields are kept low for clean, flavour intensity.
Riverina Estate Verdelho Chardonnay - £35.94
Price on from Laithwaites.
A new release from winemaking legend Sam Trimboli always deserves immediate attention, and this is an absolute cracker! ''Top Verdelho has an amazingly zesty, tropical flavour'' (Matthew Jukes) ... and that's exactly what you'll find here, with added creamy roundness from a dash of fine Chardonnay. Sam Trimboli's name is synonymous with world-class quality. He's won over 1,100 awards in the last 7 years (10 Golds and a Trophy in the last year alone!). Hundreds rate him as their favourite winemaker. Why? Sheer depth of fruit flavour and unbeatable value ... hallmarks of this irresistible white! ''Pale golden. An aromatic blend of zesty tropical fruit. Soft, crisp lime and pear flavours make this a superb aperitif, that's great with food too - try it with chicken Caesar salad''
Price on from Laithwaites.
A new release from winemaking legend Sam Trimboli always deserves immediate attention, and this is an absolute cracker! ''Top Verdelho has an amazingly zesty, tropical flavour'' (Matthew Jukes) ... and that's exactly what you'll find here, with added creamy roundness from a dash of fine Chardonnay. Sam Trimboli's name is synonymous with world-class quality. He's won over 1,100 awards in the last 7 years (10 Golds and a Trophy in the last year alone!). Hundreds rate him as their favourite winemaker. Why? Sheer depth of fruit flavour and unbeatable value ... hallmarks of this irresistible white! ''Pale golden. An aromatic blend of zesty tropical fruit. Soft, crisp lime and pear flavours make this a superb aperitif, that's great with food too - try it with chicken Caesar salad''
Mancini Estate Block 1891 Verdelho Chardonnay - £36.90
Price on from Laithwaites.
The wine in the bottle is every bit as original and refreshing as the label. Mancini Estate seamlessly combines mouthwatering Verdelho with creamy ripe Chardonnay. So good you won't be able to resist that second glass. ''Mango'' Mancini is your real 'salt of the earth' Aussie grape grower with Italian heritage. He's built himself an impressive vineyard holding in Griffith over the years through sheer hard work and focus on quality. That's why 'Mr Medals' - winemaker Sam Trimboli - approached him for his grapes during the 2006 harvest. He told us ''They were perfect, spotless and beautifully ripe. I knew I could make something really special with them''. And he certainly has. Sun-ripened tropical fruit flavours - guava, pineapple and so on - mingle with peach-fresh Chardonnay. Crisp, refreshing and well balanced. Serve chilled with barbecued prawn kebabs, sauteed scallops, chicken and mango salad or poached salmon.
Price on from Laithwaites.
The wine in the bottle is every bit as original and refreshing as the label. Mancini Estate seamlessly combines mouthwatering Verdelho with creamy ripe Chardonnay. So good you won't be able to resist that second glass. ''Mango'' Mancini is your real 'salt of the earth' Aussie grape grower with Italian heritage. He's built himself an impressive vineyard holding in Griffith over the years through sheer hard work and focus on quality. That's why 'Mr Medals' - winemaker Sam Trimboli - approached him for his grapes during the 2006 harvest. He told us ''They were perfect, spotless and beautifully ripe. I knew I could make something really special with them''. And he certainly has. Sun-ripened tropical fruit flavours - guava, pineapple and so on - mingle with peach-fresh Chardonnay. Crisp, refreshing and well balanced. Serve chilled with barbecued prawn kebabs, sauteed scallops, chicken and mango salad or poached salmon.
Riverina Estate Verdelho Chardonnay - £69.99
Price on from Laithwaites.
A new release from winemaking legend Sam Trimboli always deserves immediate attention, and this is an absolute cracker! ''Top Verdelho has an amazingly zesty, tropical flavour'' (Matthew Jukes) ... and that's exactly what you'll find here, with added creamy roundness from a dash of fine Chardonnay. Sam Trimboli's name is synonymous with world-class quality. He's won over 1,100 awards in the last 7 years (10 Golds and a Trophy in the last year alone!). Hundreds rate him as their favourite winemaker. Why? Sheer depth of fruit flavour and unbeatable value ... hallmarks of this irresistible white! ''Pale golden. An aromatic blend of zesty tropical fruit. Soft, crisp lime and pear flavours make this a superb aperitif, that's great with food too - try it with chicken Caesar salad''
Price on from Laithwaites.
A new release from winemaking legend Sam Trimboli always deserves immediate attention, and this is an absolute cracker! ''Top Verdelho has an amazingly zesty, tropical flavour'' (Matthew Jukes) ... and that's exactly what you'll find here, with added creamy roundness from a dash of fine Chardonnay. Sam Trimboli's name is synonymous with world-class quality. He's won over 1,100 awards in the last 7 years (10 Golds and a Trophy in the last year alone!). Hundreds rate him as their favourite winemaker. Why? Sheer depth of fruit flavour and unbeatable value ... hallmarks of this irresistible white! ''Pale golden. An aromatic blend of zesty tropical fruit. Soft, crisp lime and pear flavours make this a superb aperitif, that's great with food too - try it with chicken Caesar salad''
Barooga Station Verdelho Chardonnay - £55.99
Price on from Laithwaites.
''The success of Verdelho in Australia is an extraordinary phenomenon'' says leading Oz wine critic James Halliday. This Portugese grape was originally used solely in the production of Madeira but Down Under it produces a superb, lime-scented, honeysuckle white. Here it's a perfect partner for ever popular Chardonnay, giving typical sunshine-in-a-glass melon and pineapple flavours an aromatic, citrussy edge - the perfect alternative to over-oaked, over-priced big brand Aussie whites. Indeed for excellent, everyday drinking wines full of sun-drenched ripe fruit - look no further than the delicious Barooga Station , courtesy of the family-run Riverina Estate. The wine wizard here is Sam Trimboli (200 plus medals a year), the winery high-tech and yields are kept low for clean, flavour intensity.
Price on from Laithwaites.
''The success of Verdelho in Australia is an extraordinary phenomenon'' says leading Oz wine critic James Halliday. This Portugese grape was originally used solely in the production of Madeira but Down Under it produces a superb, lime-scented, honeysuckle white. Here it's a perfect partner for ever popular Chardonnay, giving typical sunshine-in-a-glass melon and pineapple flavours an aromatic, citrussy edge - the perfect alternative to over-oaked, over-priced big brand Aussie whites. Indeed for excellent, everyday drinking wines full of sun-drenched ripe fruit - look no further than the delicious Barooga Station , courtesy of the family-run Riverina Estate. The wine wizard here is Sam Trimboli (200 plus medals a year), the winery high-tech and yields are kept low for clean, flavour intensity.